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SAVE TIME. ELIMINATE PAPERWORK. GROW YOUR BAR OR RESTAURANT.

backbook's revolutionary software is changing how the hospitality industry buys food, beverages, and supplies. 

Why backbook?

Automate the most time-consuming parts of the reordering process for bars, restaurants, clubs, and more.

backbook lets you take inventory, place orders to all of your vendors, and eliminate the paperwork involved with processing invoices. Save hours every week while making your accountant proud.

How does backbook work? Like magic.

backbook integrates with all major food, beverage, and other suppliers and the industry's most popular accounting systems. You'll swear it's magic.

Ready to get see the system in action? Request a demo of backbook.

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SETUP

We'll handle the setup of your account using your current items, orders, and vendors/suppliers.

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ORDERING

Quickly add food, beverage, and supplies across multiple vendors to one order screen, and then simply hit send.

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INVOICING

Eliminate paperwork by receiving bills digitally from vendors or digitizing from purchase orders.

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INVENTORY

Accurately and easily calculate food and beverage inventory and actual costs for the business.

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ACCOUNTING

Integrate food and beverage invoices with your accounting system to improve accuracy and support growth.

Pricing: Save up to 20% with an annual plan.

Beverage Starter

Perfect Starting Point
$100
/location/month paid annually
or $125/location paid monthly

  • Unlimited Users

  • Unlimited Beverage Vendors

  • Unlimited Beverage Orders

  • Unlimited Beverage Invoices

  • QuickBooks™ Integration

  • Reporting & Notifications

  • Inventory Counting & Values

  • Beverage Costing Analysis

  • Email Support

Standard

Best for Growing Restaurants
$250
/location/month paid annually
or $295/location paid monthly
Everything in Beverage Starter and...

  • Unlimited Vendors

  • Unlimited Orders

  • Unlimited Invoices

  • Other Accounting Integrations

  • Recipe System Integration

  • Smart Alerts™

  • Extended Support

Try backbook risk-free for two months at your bar, restaurant, or club. We think you'll love it so much that you'll never go back to how you were doing things. Request a demo to ask how.

Request a demo of backbook.

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Complete the form and a representative will contact you within 24 hours to arrange a demo of backbook.

Request a Trial

More years of experience than we care to admit.

back​book was cofounded in Minneapolis in 2015 by Rick Webb, a veteran restauranteur who currently owns Ciao Bella and Zelo in Minneapolis, and Paul Lundberg, a software engineer with a proven track record as a technology leader having founded multiple technology product companies. Eileen Lundberg, CPA, a former CFO with extensive operation systems background, joined the management team in 2016.

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Rick knew there had to be a better way to run his restaurants other than the pile of orders, invoices, and spreadsheets cluttering up the back offices. He searched for something as simple to use as his smartphone apps. When he couldn't find one, he and Paul set out on a mission to build backbook for the way a restaurant office really operates.

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